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Creamy Chicken Stroganoff with a Cozy Homemade Touch

Creamy Chicken Bacon Stroganoff with a Cozy Homemade Touch

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Creamy Chicken Stroganoff with a Cozy Homemade Touch is the ultimate comfort food that transforms simple ingredients into a rich, satisfying meal. This delightful dish features tender chicken simmered in a creamy sauce, making it a perfect choice for family dinners or cozy gatherings. With the addition of turkey bacon, this recipe provides a savory twist that pairs beautifully with pasta, rice, or mashed potatoes. Easy to prepare and customize with your favorite vegetables, this stroganoff is sure to impress everyone at your table.

Ingredients

Scale
  • 2 large chicken breasts, cubed
  • 6 strips turkey bacon, cooked and crumbled
  • 1 small onion, finely diced
  • 3 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup sour cream
  • 1/4 cup cream cheese
  • 1 tbsp Dijon mustard
  • 1/2 tsp smoked paprika
  • Salt and black pepper to taste

Instructions

  1. Cook the turkey bacon in a large skillet over medium heat until crispy. Remove and crumble; set aside.
  2. In the same skillet, sauté the diced onion for about 5 minutes until softened. Add minced garlic and cook for an additional minute.
  3. Increase heat to medium-high and add cubed chicken. Cook until browned on all sides (7-10 minutes). Season with salt, black pepper, and smoked paprika.
  4. Pour in chicken broth while scraping browned bits from the pan. Stir in sour cream, cream cheese, Dijon mustard, and crumbled turkey bacon until creamy.
  5. Reduce heat to low and simmer for 5-10 minutes until heated through.
  6. Serve hot over pasta, rice, or mashed potatoes.

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