Chicken and Cheese Pinwheels
These savory chicken and Swiss cheese pinwheels are a delicious and easy-to-make appetizer, perfect for any gathering. With a flaky pizza dough base, each pinwheel is filled with tender chicken and creamy Swiss cheese, topped off with a flavorful butter poppy seed sauce that adds just the right touch of sweetness. Whether you’re hosting a party, celebrating game day, or enjoying a cozy family dinner, these pinwheels are sure to impress your guests and satisfy your cravings. Ready in just 35 minutes, they are not only quick to prepare but also visually appealing, making them an enticing addition to any platter.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 12 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 tube refrigerated pizza dough
- 3/4 lb thinly sliced chicken breast
- 8 ounces thinly sliced Swiss cheese
- 8 tablespoons melted butter
- 2 tablespoons brown sugar
- 1 tablespoon Dijon mustard
- 2 tablespoons poppy seeds
Instructions
- Preheat the oven to 350 degrees F and coat a 9×13 inch baking pan with cooking spray.
- Unroll the pizza dough on a clean surface and roll it into a rectangle (13×8 inches).
- Layer the sliced chicken evenly over the dough followed by the Swiss cheese.
- Roll the dough tightly from one long end and pinch to seal.
- Cut into 12 equal pieces and place cut-side up in the prepared pan.
- Whisk together melted butter, brown sugar, Dijon mustard, and poppy seeds; pour over pinwheels.
- Bake for 25-30 minutes until golden brown.
Nutrition
- Serving Size: 1 pinwheel (40g)
- Calories: 180
- Sugar: 2g
- Sodium: 240mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://marystable.com/chicken-ham-and-cheese-pinwheels/